Manakish & Naanza is London’s new way to enjoy flatbread. We lovingly bake traditional flatbread and top it with authentic, vibrant ingredients, creating an exciting fusion of flavour.
Choose from chewy, crisp flatbread or soft, pillowy naan, then select your toppings from a range of fresh vegetables, meat, herbs and sauces. Each of our manakish and naanza are freshly made to order and baked in minutes!
We are now available in Central London and East london on
Come and enjoy our Artisan Flatbreads this Season
Manakish & Naanza is London’s new way to enjoy flatbread. We lovingly bake traditional flatbread and top it with authentic, vibrant ingredients, creating an exciting fusion of flavour.
Choose from chewy, crisp flatbread or soft, pillowy naan, then select your toppings from a range of fresh vegetables, meat, herbs and sauces. Each of our manakish and naanza are freshly made to order and baked in minutes.
We are now available in Central London and East london on
A soft flatbread from South Asia, naan is made using flour, yeast, salt and water. It’s usually served as an accompaniment to main courses, but naanza transforms this humble bread from side dish to shining star!
Our naanza celebrate South Asian favourites such as butter chicken, tikka paneer, makhani sauce and mango chutney.
